Granola
by Irene Vlach
Ingredients
- 7 cups flocons d'avoine
- 1/2 cup grains de tournesol
- 1/2 cup grains de sesame
- 3/4 cup sucre brun
- 1/2 cup miel
- 1/2 tsp sel
- 1/2 tsp vanille
- 1/2 cup huile
- 1/2 cup cassis
- 1/2 cup raisins secs
- 1/2 cup amandes, en batonnets
Instructions
Mix oats, sunflower and sesame seeds and brown sugar. Put into a pot 1/2 cup of this mix, 1/2 cup hot water, the honey, salt, vanilla and oil. Heat, add to the rest of the mix. Stir. Bake at 325 F for 1h15 on a cookie sheet and stir every 15'. Cool. Add currents, raisins and almonds.